Homemade Hot Chocolate

Name: Homemade Hot Chocolate
Ingredients: 1 quart whole or 2% milk (4 cups); 4 ounces unsweetened chocolate, coarsely chopped (about 1 cup); 1/2 cup semi-sweet chocolate chips or coarsely chopped semi-sweet chocolate (about 3 1/2 ounces); 1/4 cup packed light brown sugar; 1 pinch kosher salt; 1/2 teaspoon vanilla extract; Marshmallows and whipped cream, for serving (optional)

www.thekitchn.com

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Servings: 5

Author : Janette Zepeda

beverages recipe seo december 2024

Ingredients

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1 quart whole or 2% milk (4 cups)4 ounces unsweetened chocolate, coarsely chopped (about 1 cup)1/2 cup semi-sweet chocolate chips or coarsely chopped semi-sweet chocolate (about 3 1/2 ounces)1/4 cup packed light brown sugar1 pinch kosher salt1/2 teaspoon vanilla extractMarshmallows and whipped cream, for serving (optional)

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Instructions

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Step 1

Heat 1 quart whole milk in a medium saucepan over medium heat just until simmering. Whisk in 4 ounces chopped unsweetened chocolate, 1/2 cup semi-sweet chocolate chips, 1/4 cup packed light brown sugar, and 1 pinch kosher salt until the chocolate is melted and the hot chocolate comes to a simmer (do not let it boil). Reduce the heat to low and simmer for 5 minutes.

Step 2

Turn off the heat. Whisk in 1/2 teaspoon vanilla extract. Pour into mugs and serve with marshmallows and whipped cream if desired.