Homemade Italian Meatballs
4.4
(37)
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Prep Time: 15 minutes
Cook Time: 25 minutes
Total: 40 minutes
Servings: 45
Author : Michaela Kenkel
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Preheat oven to 375 degrees. Line a large cookie sheet with heavy duty foil, and top with a wire rack.
Step 2
Combine all of the ingredients in a bowl.
Step 3
Form into approximately 1 Tablespoon sized meatballs. Place on wire rack.
Step 4
Bake for 20-25 minutes, or until meatballs reach an internal temperature of 160 degrees F.
Step 5
Serve alone or with sauce.