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Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Total: 550 minutes
Servings: 5
Author : Jean Choi
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Drain the soaked cashews and transfer the cashews to a high-powered blender.
Step 2
Add coconut milk, honeydew cubes, and maple syrup.
Step 3
Blend until smooth and creamy. Taste to add more maple syrup, if needed.
Step 4
Optional: Add green food coloring (or mix blue and yellow together like I did), starting with 4 drops. Blend and add more until it reaches the desired shade.
Step 5
Pour into the popsicle mold.
Step 6
Freeze for at least 6 hours. Remove from the mold and enjoy!
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