5.0
(1)
Your folders
Your folders
Export 9 ingredients for grocery delivery
Step 1
***FOR THE COOKIES:
Step 2
Preheat oven to 350 degrees F.
Step 3
Combine all dry ingredients (flour, cocoa, soda, powder, salt) in a small bowl.
Step 4
In a large bowl, cream together butter and sugar until light and fluffy (~3 minutes). Scrape down sides and add egg. Add dry ingredients, mixing only to combine.
Step 5
Scoop into rounded teaspoons (or tablespoons for extra large cookies) one inch apart on a baking sheet.
Step 6
Bake for 10 minutes, rotating pan front to back midway through. Allow to cool completely.
Step 7
***FOR THE FILLING:
Step 8
Mix together all filling ingredients until light and fluffy.
Step 9
***FOR ASSEMBLY:
Step 10
Match individual cookies and place ~1/4 tsp of filling on one half (1 teaspoon for extra large cookies), sandwiching the other to form each cookie.
Your folders
sallysbakingaddiction.com
4.8
(8)
8 minutes
Your folders
bakingamoment.com
4.9
(11)
10 minutes
Your folders
ourbestbites.com
5.0
(2)
10 minutes
Your folders
cooking.nytimes.com
5.0
(90)
Your folders
sugarhero.com
4.8
(11)
10 minutes
Your folders
tasty.co
88.0
(1.1k)
Your folders
dinneratthezoo.com
5.0
(17)
10 minutes
Your folders
food.com
5.0
(8)
15 minutes
Your folders
skinnytaste.com
5.0
(1)
12 minutes
Your folders
eatingonadime.com
5.0
(5)
Your folders
sugarfreelondoner.com
5.0
(1)
10 minutes
Your folders
lilluna.com
5.0
(69)
2 minutes
Your folders
cookingclassy.com
4.7
(3)
16 minutes
Your folders
feastingonfruit.com
4.5
(22)
9 minutes
Your folders
everydayfamilycooking.com
4.6
(246)
5 minutes
Your folders
dinneratthezoo.com
5.0
(11)
2 minutes
Your folders
myrecipes.com
5.0
(1)
Your folders
chocolatecoveredkatie.com
5.0
(15)
10 minutes
Your folders
littlesunnykitchen.com
5.0
(4)