Homemade Pancake Mix
4.7
(120)
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Prep Time: 5 minutes
Cook Time: 10 minutes
Total: 15 minutes
Servings: 20
Author : Holly Nilsson
Ingredients
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Instructions
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Step 1
Combine all ingredients. (You can easily double or triple this part)
Step 2
Store tightly sealed in a cool dry place.
Step 3
Preheat & lightly grease a griddle or pan over medium to high heat.
Step 4
Combine 1 cup of pancake mix with egg, ½ cup milk & butter or oil. Add additional milk as needed.
Step 5
Pour ⅓ cup batter and cook until bubbles on the surface of the pancakes have popped (about 3-4 minutes). Flip and cook until the underside is light golden (another 1 – 2 minutes).