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homemade pancake mix

4.7

(3)

www.cookingclassy.com
Your Recipes

Prep Time: 15 minutes

Cook Time: 10 minutes

Total: 25 minutes

Servings: 20

Cost: $1.70 /serving

Ingredients

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Instructions

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Step 1

In a large mixing bowl whisk together flour, dry milk, sugar, baking powder and salt for about 1 1/2 minutes to evenly distribute everything.

Step 2

Pour into an airtight container and store 8 months (or earlier if ingredients expire before then).

Step 3

Preheat an electric griddle to 400 degrees F. In a large mixing bowl whisk together water, oil and egg until well blended.

Step 4

Add in 2 cups (10 oz) of the pancake mix and whisk until combined (batter should still be slightly lumpy, don't over-mix).

Step 5

Pour batter 1/3 cup at a time onto griddle (butter griddle first if necessary), if batter is thick spread outward slightly.

Step 6

Cook until bottom is golden brown then flip and cook opposite side until golden brown. Serve immediately with butter and maple syrup.