Step 1

Combine all ingredients in a high-speed blender.

Step 2

Blend on high until ingredients are a fine powder consistency. Stop blending as necessary and scrap the bottom of the blender with a thin spatula in case it starts caking or gets stuck.

Step 3

Transfer to an airtight container with a wide opening so you can scoop out the right measurement.

Step 4

When you're ready to use, scoop out 1/4 cup per serving.