Step 1

Pour the quinoa into a saucepan with the 2 cups of water.

Step 2

Cook quinoa under low-medium heat until it begins to look translucent and swells in size (should take about 15 minutes).

Step 3

Allow the quinoa to cool down completely and set aside.

Step 4

Transfer the cooked quinoa into a blender with water, cinnamon, dates and vanilla.

Step 5

Blend into a smooth consistency.

Step 6

Pour the liquid into a jug or desired container.

Step 7

Serve accordingly.