Step 1

Place parsley, onion, garlic, peppercorns, chives, sea salt and dill in a spice grinder or small food processor and grind until a fine powder. (Alternatively, you could use already ground dried spices like onion powder or garlic powder, ground black pepper and a fine sea salt.)

Step 2

Place in a bowl and add in the buttermilk powder and whisk to combine.

Step 3

Keep the finished dry Ranch seasoning mix refrigerated. See Notes below for dressing instructions