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Export 2 ingredients for grocery delivery
Step 1
If you want colored sprinkles add a little bit of food coloring using a tooth pick to your soft fondant.
Step 2
Knead the fondant on the counter to work the color through evenly
Step 3
on a counter dusted with icing sugar, roll out your scraps of fondant thin
Step 4
Using a piping nozzle cut out your sprinkles. Let them build up in the nozzle before tipping them out.
Step 5
Use whatever size piping nozzle you wish
Step 6
Use different cutters and sizes to customize your sprinkles
Step 7
Leave the sprinkles on a tray to dry out for a few hours
Step 8
Store in an air tight container at room temperature for months.
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