homemade sprinkles

Learn how to make my Homemade Sprinkles recipe out of my Rolled Fondant. They will lift any cake or dessert into something Big &amp; Bold!

Homemade Sprinkles

Left over scraps of Fondant

Food dye

If you want colored sprinkles add a little bit of food coloring using a tooth pick to your soft fondant.

Knead the fondant on the counter to work the color through evenly

on a counter dusted with icing sugar, roll out your scraps of fondant thin

Using a piping nozzle cut out your sprinkles. Let them build up in the nozzle before tipping them out.

Use whatever size piping nozzle you wish

Use different cutters and sizes to customize your sprinkles

Leave the sprinkles on a tray to dry out for a few hours

Store in an air tight container at room temperature for months.

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* How to Make Homemade Fondant: http://bit.ly/FondantVideo

Hi Bold Bakers! You won't believe how easy it is to make Homemade Sprinkles. I'll show you how to use leftover fondant to make a variety of sprinkles for cakes, cupcakes and more. So let's get baking!

Watch my Bold Baking Basics Series:
* How to Use Piping Nozzles: http://bit.ly/PipingNozzlesVid
* 4 Fun & Easy Ways to Decorate a Cake: http://bit.ly/CakeDecoVid
* Weight Conversion Chart for Baking: http://bit.ly/ConversionChartVid

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ABOUT GEMMA
Hi Bold Bakers! I’m Gemma Stafford, a professional chef originally from Ireland, and I’m passionate about sharing my years of baking experience to show you how to make simple, game-changing baking recipes with over-the-top results! Join more than 1 Million other Bold Bakers in the community for new videos at 8:30am Pacific Time every Thursday!

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GET THE RECIPE: http://bit.ly/GemmasHomemadeSprinkles

How to Make Sprinkles - Gemma's Bold Baking Basics Ep 36

Beautiful homemade sprinkles are beyond easy and can be made with just a few ingredients.

sugar

water (cool)

corn syrup

tsp vanilla extract (optional)

Gel food coloring

Sift the a cup of the powdered sugar into a large bowl then add the corn syrup, vanilla if using, then add 1 1/2 tablespoons of water and beat until smooth. You can add more water a teaspoon at a time if needed.

Once smooth sift in the remaining 1/2 cup of powdered sugar and mix until combined. The final consistency should be thick but pipeable.

Divide the icing into batches if you&#039;re making different colored sprinkles then mix in food coloring until the desired color is reached.

Transfer to piping bags either fitted with 3, 4, or 5 tips, or with the tip snipped off then pipe lines onto a sheet of parchment paper and set aside to dry out overnight.

Once dry you can cut the sprinkles into pieces and store in an airtight container until ready to use.

https://www.youtube.com/watch?v=DCy8cLMUis4

These EASY homemade sprinkles are fun to make, only need a few ingredients, and are guaranteed to be the best tasting sprinkles you've ever had. Use them to decorate your favorite cakes, cupcakes, and other baked goods. DIY sprinkles can be any color you want and you can choose the length and shape!

RECIPE: https://preppykitchen.com/homemade-sprinkles/

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The most viewed homemade sprinkles recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine