Step 1

Add water and cranberries to the large pot.

Step 2

Cook on low - medium heat for 45 minutes to 55 minutes. Until cranberries will soften.

Step 3

After cooking use strainer to separate cranberries and juice (optional).

Step 4

Drink unsweetened or add sugar, maple syrup or honey.

Step 5

If the juice is too strong for you; dilute with water.