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Step 1
Add water and cranberries to the large pot.
Step 2
Cook on low - medium heat for 45 minutes to 55 minutes. Until cranberries will soften.
Step 3
After cooking use strainer to separate cranberries and juice (optional).
Step 4
Drink unsweetened or add sugar, maple syrup or honey.
Step 5
If the juice is too strong for you; dilute with water.