Homemade White Cake Mix
4.4
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Prep Time: 5 minutes
Total: 5 minutes
Servings: 1
Author : Laurie McNamara
Ingredients
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Instructions
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Step 1
In a large mixing bowl, whisk together the flour, sugar, baking powder and salt.
Step 2
Then use a pastry blender to cut the butter into the dry ingredients. Blend until the butter is not longer detectable and the mix is a fine crumb.
Step 3
Store in an airtight container and refrigerate until ready to use.