Step 1

Preheat your air fryer to 400 degrees.

Step 2

Season both sides of your pork chops with salt and pepper.

Step 3

Place your pork chops in a single layer in your air fryer. They can be touching, but make sure they lay flat on the bottom of the basket.

Step 4

Cook the pork chops for 10-15 minutes, flipping halfway through until they reach 145 degrees F. The thicker your pork chops, the longer it will take to cook thoroughly.

Step 5

While cooking the pork chops, you can put your sauce together. Place olive oil in a small pan over medium heat and sauté garlic until fragrant, usually 30 seconds to a minute.

Step 6

Add the lemon juice, sweet chili sauce, and honey to the pan and mix until combined*

Step 7

Bring the sauce to a simmer and cook until thickened (3-4 minutes).The mixture will become a thicker consistency as it sits.**

Step 8

Place pork chops in a serving dish and glaze sauce over top of them. Enjoy immediately!