Name: Honey-Glazed Carrots
Prep time: 10 min
Total time: 45 min
Ingredients: 1/4 c. butter; 2 tbsp. honey; 1/2 tsp. dried rosemary; 1/2 tsp. garlic powder; Kosher salt; Freshly ground black pepper; 15 carrots (2 lbs.), peeled and halved lengthwise; Fresh thyme, for garnish (optional)

Everyone will love these Honey-Glazed Carrots from Delish.com. 

Honey-Glazed Carrots

butter

tbsp. honey

rosemary

garlic powder

Kosher salt

black pepper

carrots (2 lbs.), peeled and halved lengthwise

Fresh thyme, for garnish (optional)

Maybe twice a week, but I really don't have time.

These carrots are incredible!! Suggestion: toss them in the mixture then place them on the pan. If you drizzle it like the recipe says, the carrots don’t get coated.

The carrots are absolutely delightful! But I made a small twist by bake them in the oven without the honey. Then toss them in the pan with honey later, high heat for about 30s. That way, the honey won’t burn while the carrots taste more charred and smoky from the pan.

Sooooo good. I followed the advice of another user, and made double the glaze. Cooked it with half, and tossed it with a bit more at the end.  Also when it came to cutting the carrots, I quartered the huge ones and halved the smaller ones, just so they would bake evenly.

You wont be disappointed in this recipe.

Pretty good recipe! I loved it. Thank you.

I can't believe how good these carrots came out. I think I need to make this once a week

Made this recipe for easter and it was a huge family hit.

I cut my carrots into coins and Substituted maple syrup for honey!! DRROOOLLLLL!!!!!!!!! This is seriously a staple on my shopping list that family always ask when I will be making them next!

This is my absolute favorite way to eat carrots now. It's amazing. I use rainbow carrots and it's a showstopper when we have company.

Make a double batch of glaze. 
Incorporate 1/2 prior to bake. 
2nd half after removing from oven. 
If you really want to step it up use about 1/4 to 1/2 tsp cayenne pepper.

This is a really simple recipe with a!mazing flavor.  I dribbled a little extra honey over the before serving.  I will be making this again.

Delicious & an economical side dish for a crowd! Guests asked for this recipe.

honey-glazed carrots

Prep Time: 10 minutes

Total: 45 minutes

Servings: 6

Cost: $3.65 /serving

Author : Lindsay Funston

Ingredients

Instructions

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