A creamy dipping sauce with just the right notes of sweet and tang, universally great for &quot;everything!&quot;. Use it as a dipping sauce - think crunchy chicken tenders, fish fingers, popcorn chicken, wedges, fries and even roasted broccoli, steamed beans or veggie sticks. Or spoon it over a chicken, fish or pork pan fried with just a little salt and pepper.Substitute the mayonnaise with yogurt for a lower fat version. For a brighter yellow colour, use 50/50 dijon and American yellow mustard.

Honey Mustard Dipping Sauce

mayonnaise (, preferably whole egg (Note 1))

honey mustard dipping sauce

Prep Time: 3 minutes

Ingredients

Instructions

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