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Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Cook Time: 15 minutes
Total: 20 minutes
Servings: 4
Cost: $6.13 /serving
Author : Liz Della Croce
Ingredients
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Instructions
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Step 1
Pre-heat oven to 400 degrees and spray a glass baking dish with cooking spray.
Step 2
Place each salmon filet in the baking dish, skin side down.
Step 3
In a small bowl, whisk together honey, mustard, lemon, garlic and salt/pepper. Use a basting brush to coat each filet evenly with the honey mustard sauce.
Step 4
Roast salmon 15-20 minutes or until fish flakes easily with a fork. Garnish with fresh parsley and lemon wedges to serve.
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