Honey Roasted Pecans
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Prep Time: 5 minutes
Cook Time: 15 minutes
Total: 20 minutes
Servings: 1
Cost: $8.58 /serving
Author : Kelly @ Trial and Eater
Ingredients
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Instructions
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Step 1
Preheat oven to 325°F (see notes). Line a baking sheet or dish with parchment paper.
Step 2
Either on the parchment paper or in a small bowl, combine pecan pieces and honey and stir until pecans are evenly coated.
Step 3
Bake for 10 minutes, check them and stir them. If needed, add a few more minutes while keeping an eye on them so they don't burn.
Step 4
Let cool for 10 minutes and then they are ready to eat!