Honey Syrup
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Cook Time: 5 minutes
Total: 5 minutes
Servings: 10
Ingredients
Export 1 ingredients for grocery delivery
Instructions
Step 1
Add the honey and water to a saucepan.
Step 2
Heat over a medium/low heat for 5 minutes.
Step 3
Remove the pan from the heat and allow it to cool slightly.
Step 4
Pour into a sanitized bottle or jar and allow to cool completely. It will thicken slightly as it cools.
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