Step 1

Combine all the ingredients in a bowl and mix thoroughly. Then cover the bowl and let it rest for 30 minutes.

Step 2

While the dough rests, start heating the water in your steamer so it's ready to cook the noodles.

Step 3

Once the batter is done resting, spray your mold with oil, and dose out some of the batter.

Step 4

Place your prepped mold into the steamer, cover and steam for five minutes. When the noodle is done steaming it should look semi-translucent, and fully set.

Step 5

Remove your mold from the steamer, and—using a rubber spatula— remove the noodle sheet from the mold and place on your tray or whatever you’re using to hold your cooked noodles. Finish by lightly spraying the finished noodle sheet with oil.

Step 6

Reload your mold, and repeat the process until all your batter is used. Stacking the finished noodle sheets as they come out of the mold.

Step 7

To make the stacked sheets into noodles simply cut into your desired width. I go for about 1.5”.

Step 8

Now all that's left to do is stir fry them up into a delicious dish and enjoy!