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hot fudge sundae

www.verybestbaking.com
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Servings: 8

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Combine evaporated milk and morsels in mediumheavy-duty saucepan.Cook over low heatstirring frequentlyuntil morsels are melted.Remove from heat; stir in vanilla extract.

Step 2

Serve warm as a dipping sauce for fresh fruit or spoon over ice cream.

Step 3

Add sprinkles as desired. Store remaining sauce tightly covered in refrigerator. Sauce recipe makes 2 cups.