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hot fudge sundae
www.verybestbaking.com
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Ingredients
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Instructions
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Step 1
Combine evaporated milk and morsels in mediumheavy-duty saucepan.Cook over low heatstirring frequentlyuntil morsels are melted.Remove from heat; stir in vanilla extract.
Step 2
Serve warm as a dipping sauce for fresh fruit or spoon over ice cream.
Step 3
Add sprinkles as desired. Store remaining sauce tightly covered in refrigerator. Sauce recipe makes 2 cups.
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