Step 1

Rinse the quinoa for a few minutes in a fine colander under running water to wash the outside coating

Step 2

Once washed, add to a pot and cover with 2 cups of water

Step 3

Cook on medium heat with the lid off for approximately 15 minutes until the water is absorbed. The quinoa will become soft and translucent

Step 4

Once the water has all been absorbed, turn the heat off and place the lid on the pot. Let it stand covered for 5 minutes

Step 5

Remove the lid and fluff the quinoa with a fork which will help all the grains separate and create a light texture

Step 6

Let it cool and add to your favourite salad or dish!