Step 1

Place quinoa, water, salt into the inner pot of your Instant Pot.

Step 2

Stir, then put the lid on your Instant Pot and make sure the vent is sealed.

Step 3

Cook on manual high-pressure for 14 minutes.

Step 4

Let the pressure release naturally for 10 minutes and then open the vent and release the steam.

Step 5

Optionally, drizzle with a touch of olive oil and then fluff the quinoa with a fork before serving.

Step 6

Enjoy!