Step 1

Combine meringue powder and powdered sugar in the bowl of a mixer.

Step 2

Add 6-7 tablespoons of water and mix with whisk attachment at medium speed for about 7-10 minutes, or until icing looses it’s sheen. Begin with 6 tablespoons and add up to an addition tablespoon if needed to get the icing smooth for mixing.

Step 3

. Once icing is ready, add additional water to get the right consistency for piping and the vanilla extract. See notes and video above for guidance on consistency, coloring and piping.