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Recipe Saved
Prep Time: 1 minutes
Cook Time: 1 minutes
Total: 2 minutes
Servings: 1
Author : Meggan Hill
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Trim off the root end of half a peeled onion.
Step 2
Attach a bay leaf to the cut-side of the onion using 2 or 3 whole dried cloves as pins.
Step 3
Add to a pot of stock or milk to cook. Remove and discard when the stock is finished.
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