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Prep Time: 10 minutes
Cook Time: 10 minutes
Total: 20 minutes
Servings: 6
Cost: $3.66 /serving
Author : Jeanine Donofrio
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Preheat the oven to 400°F and line two baking sheets with parchment paper.
Step 2
Arrange the baguette slices in a single layer on the baking sheets and brush both sides with olive oil.
Step 3
Bake for 10 to 12 minutes, or until golden and toasted.
Step 4
Sprinkle with flaky sea salt and serve with desired toppings. Find suggestions in the blog post above.
Step 5
Store in an airtight container at room temperature for up to 2 days.
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