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Export 4 ingredients for grocery delivery
Step 1
Cut 3 potatoes into ¼- ½” matchsticks and rinse under water to remove some of the starch. I kept the peel on, but you can choose to peel your potatoes.
Step 2
Combine salt and ice-cold water into a bowl.
Step 3
Place chopped potatoes into bowl and soak for 5-10 minutes.
Step 4
Pat potatoes dry and place in a dish and work in batches by laying potatoes in a single layer. Microwave covered for 3-4 minutes or until almost fork tender.
Step 5
Pour vegetable oil onto a sheet pan or 9x13 inch dish.
Step 6
Place pan in oven and turn on broiler on low. Broil oil on low for 2-3 minutes or until oil has heated. Watch it closely!
Step 7
Sprinkle potatoes with garlic salt, oregano, and blackened seasoning
Step 8
Take pan out of oven and carefully arrange potatoes on top of oil in a single layer.
Step 9
Place fries in oven on middle rack and cook for 5 minutes on low broil or until golden brown.
Step 10
Turn fries over and cook for an additional 3-5 minutes or until golden brown and fork tender.
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