How to Make Homemade Ricotta

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www.thepioneerwoman.com
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Prep Time: 5 minutes

Cook Time: 10 minutes

Total: 15 minutes

Servings: 6

How to Make Homemade Ricotta

Ingredients

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Instructions

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Line a strainer with a couple layers of damp paper towel or cheesecloth, and set inside a large bowl.In a saucepan, combine heavy cream, milk, and salt. Bring to a boil over medium high heat. Once boiling, remove the pan from the heat and stir in the vinegar or lemon juice. Let the mixture sit for 2 minutes, then pour into the strainer and let drain for 20 minutes. It’s ready for use! Note: Because there are no stabilizers, a little liquid will always pool on the sides. Just stir it in.

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