How To Make Mint Honey Simple Syrup - Plan to Eat
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Prep Time: 1
Cook Time: 5
Total: 6
Ingredients
Export 5 ingredients for grocery delivery
Instructions
Step 1
Combine all ingredients in a small saucepan. Smash the mint with a spoon against the side of the pot to release the oils.
Step 2
Bring to a simmer; continue to simmer for 5 minutes.
Step 3
Remove from the heat.
Step 4
Remove the mint leaves (strainer or other) and pour syrup into a glass container.
Step 5
Refrigerate and use!
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