Step 1

You can prepare the oats in individual cups/jars or make the entire base in a large bowl and separate it into portions later.

Step 2

Combine the rolled oats and chia seeds.

Step 3

Add all the remaining base ingredients (milk, yogurt, and sweetener) and mix well.

Step 4

Place the oats in the refrigerator, covered, to thicken for a minimum of 2 hours, though overnight is best.

Step 5

I like to prepare the flavor combinations before refrigerating (so my breakfast is set for the next 5 days) but you can also do it at the time of serving. Layer the jar with the fruit or jam at the bottom, add the oats base, then add the other add-ins on top. Or you could stir everything together. Then place in the fridge.Keep add-ins you don't want to get soggy separately until it's time to serve (e.g. if you want to keep the biscuits crispy).

Step 6

When ready, enjoy the easy overnight oats with your add-ins or toppings of choice.