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how to make pickled beets

4.7

(18)

highlandsranchfoodie.com
Your Recipes

Prep Time: 120 minutes

Cook Time: 30 minutes

Total: 150 minutes

Servings: 6

Cost: $2.49 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

After beets have cooked, peel, cut into chunks, and set aside.

Step 2

Combine all ingredients excepts beets in a large sauce pan. Bring mixture to a boil; reduce heat. Simmer 15 minutes. Remove cinnamon sticks.

Step 3

Pack beets into hot jars, leaving 1/4-inch head space.Ladle hot liquid over beets leaving 1/4 inch head space. Remove air bubbles. Adjust two-piece caps. Process jars 30 minutes in boiling water canner.