How to Make Whipped Cream
5.0
(31)
Recipe saved
Your folders
No folders yet. Create one to organize this recipe.
Recipe saved
Your folders
No folders yet. Create one to organize this recipe.
Prep Time: 5 minutes
Total: 5 minutes
Servings: 8
Cost: $1.98 /serving
Author : Holly Nilsson
Ingredients
Remove All · Remove Spices · Remove Staples
Export 2 ingredients for grocery delivery
Instructions
Helping creators monetize
Show ad-free recipes at the top of any site
Step 1
Place a bowl and beaters into the freezer for 15 minutes.
Step 2
Add ingredients to the bowl and beat on medium for 1 minute. Increase speed to medium high and continue beating until stiff peaks form.
Step 3
Refrigerate unused portion for up to 24 hours.