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Export 3 ingredients for grocery delivery
Step 1
Prepare the marinade of your choice.
Step 2
Place the chicken in a resealable bag or an airtight container and add the marinade. If using a resealable bag, remove as much air as possible before sealing.
Step 3
Place the chicken in the fridge to thaw overnight.
Step 4
Turn the chicken when it’s partially thawed and add more marinade. You may want to drain the marinade you originally added and replace it with fresh marinade.
Step 5
When the chicken is completely thawed, discard the marinade, pat it dry, and cook as desired.
Step 6
Chicken purchased from the supermarket that has already been marinated can also be frozen, and then thawed and cooked.
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