Step 1

In a sealable 1 gallon freezer bag or airtight container, add trip tip, followed by the remaining marinade ingredients.

Step 2

Using your hands, press the marinade all around the ti tip, then press the air out of the bag and seal tightly, making sure to press the marinade around the ti tip to coat.

Step 3

Place in the fridge to marinate for at least 3 hours, preferably 8-24 hours.

Step 4

In a sealable 1 gallon freezer bag or airtight container, add trip tip, followed by the remaining marinade ingredients.

Step 5

Using your hands, press the marinade all around the ti tip, then press the air out of the bag and seal tightly, making sure to press the marinade around the ti tip to coat.

Step 6

Place in the fridge to marinate for at least 3 hours, preferably 8-24 hours.

Step 7

In a sealable 1 gallon freezer bag or airtight container, add trip tip, followed by the remaining marinade ingredients.

Step 8

Using your hands, press the marinade all around the ti tip, then press the air out of the bag and seal tightly, making sure to press the marinade around the ti tip to coat.

Step 9

Place in the fridge to marinate for at least 3 hours, preferably 8-24 hours.