How to Preserve Eggs With Mineral Oil

Step 1

Warm 1/8 cup oil in the microwave for about 10 seconds. (This much will be able to do about 2 dozen eggs.)

Step 2

Dry eggs and carton.

Step 3

Put your gloves on!

Step 4

Rub a little oil in your hands and then grab an egg.

Step 5

Coat entire egg with oil, doesn't matter how thick or thin.

Step 6

Make sure not to leave any exposed areas, cover completely with the oil!

Step 7

Place it in the egg carton SMALL END DOWN!

Step 8

Once a Week or Month flip the entire egg carton GENTLY upside down to help maintain the egg yolk.

Step 9

Make sure you wash off the mineral oil or bloom before eating them!