Step 1

Cook bacon to desired crispiness in a skillet over medium heat on the stovetop

Step 2

Allow the grease to cool but not to become fully hard.

Step 3

Gently pour the grease out of the pan being careful not to include bits of bacon.

Step 4

Wipe off the outside of the jar if any spilled down the edges

Step 5

Place jar in the refrigerator