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www.justapinch.com
Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 45 minutes
Total: 55 minutes
Servings: 4
Cost: $6.98 /serving
Author : Heather England
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Heat oven to 400
Step 2
Arrange cauliflower-ets into an 8x8 baking dish
Step 3
Melt butter in a saucepan over low heat and stir in flour till you have no lumps. Cook 2 minutes. Add salt & pepper then mix in sour cream. Slowly add in water till combined. Stir on medium heat till glossy and smooth. Away from heat add dill and pour slightly cooled sauce on cauliflower.
Step 4
Bake in oven about 40-45 minutes till cauliflower is tender to knife insertion.
Step 5
** Optional, add shredded cheese to top in last 3 minutes of cook time.
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