I Tried TikTok's 2-Ingredient Chili-Oil Eggs, and It's My New Go-To For Breakfast, Lunch, and Dinner
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Total: 10 minutes
Servings: 1
Cost: $3.99 /serving
Author : Tara Block
Ingredients
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Instructions
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Step 1
Put chili oil in a pan and turn heat on medium-high.
Step 2
Swirl around the bottom of the pan.
Step 3
Crack eggs onto chili oil.
Step 4
Put lid on top of pan.
Step 5
Take the lid off once the eggs are cooked to your liking.
Step 6
Spoon some of the chili oil from the pan onto the eggs and sprinkle with salt and pepper.
Step 7
Top a bowl of rice, noodles, or slice of bread with the eggs and enjoy!