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indian lassi recipe | 8 variations

4.7

(12)

twosleevers.com
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Prep Time: 5 minutes

Total: 5 minutes

Servings: 2

Cost: $6.09 /serving

Ingredients

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Instructions

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Step 1

Mix everything and blend in a good quality blender.

Step 2

Taste and add seasonings as needed.

Step 3

Sweet Lassi: Sub 2 teaspoons or more sugar/sweetener for salt. You could also use honey, agave nectar, or your sweetener of choice.

Step 4

Mango Lassi: Add I cup ripe mango cubes and 1/4 teaspoons cardamom. You could also use a few saffron strands if you're feeling fancy. Sometimes people add a tinge of rose syrup to this but I find it overpowers the mango flavor a bit.

Step 5

Savory Lassi: Roast cumin seeds, grind, add 1/2 teaspoons whilst blending.

Step 6

Spicy Lassi: 2-3 thin ginger slices, 2 slices serrano chili and 1/8 cup chopped cilantro blended in. A squeeze of lime juice or lemon juice at the end is lovely.

Step 7

Banana Lassi: 1 banana blended in, with some additional sugar if needed. Ground cardamom is delicious with bananas.

Step 8

What The Heck Is This Yumminess Lassi: 1/2 teaspoons chaat masala (ready made)

Step 9

Mint Lassi: 1/2 teaspoons dried mint whilst blending

Step 10

Papaya Lassi: 1 cup papaya chunks and 1/4 teaspoons cardamom

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