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Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 45 minutes
Total: 55 minutes
Servings: 2
Cost: $6.99 /serving
Author : Louise Pickford
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Preheat oven to 220°C. Brush two 250ml (1-cup) capacity ovenproof dishes with melted butter to grease. Alternately layer the potatoes and garlic in the prepared dishes.
Step 2
Combine the cream and nutmeg in a medium jug. Season with salt and pepper. Pour the cream mixture evenly among the dishes. Bake in oven for 45 minutes or until tender. Serve.
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