5.0
(2)
Your folders
Your folders

Export 4 ingredients for grocery delivery
Step 1
Rinse beans well: Rinse your beans over cool water in a strainer, removing any particles or pebbles. Soak in fresh water for 8 to 12 hours or overnight.
Step 2
Add beans and water: Add beans and water to the Instant Pot, as well as any seasonings or additional vegetables.
Step 3
Set cooking time: Close the lid on sealing position. Using the above cheat-sheet, set the cooking time on High Pressure.
Step 4
Let Instant Pot naturally release: Allow the pressure cooker to natural pressure release (NPR). Open the lid once the pin drops.
Your folders

318 viewseverydaynourishingfoods.com
5.0
(7)
30 minutes
Your folders

202 viewsdetoxinista.com
4.8
(8)
15 minutes
Your folders

450 viewsthebellyrulesthemind.net
4.8
(9)
Your folders

499 viewsgreenhealthycooking.com
4.5
(104)
Your folders

443 viewsgreenhealthycooking.com
4.5
(104)
Your folders
292 viewsgreenhealthycooking.com
Your folders

199 viewsgreenhealthycooking.com
4.5
(120)
Your folders

233 viewsinstantpoteats.com
4.8
(4)
35 minutes
Your folders

131 viewsfrommybowl.com
4.9
(32)
25 minutes
Your folders

265 viewspipingpotcurry.com
4.9
(10)
7 minutes
Your folders

625 viewsamindfullmom.com
4.7
(58)
30 minutes
Your folders

727 viewssimplyhappyfoodie.com
5.0
(6)
25 minutes
Your folders

580 viewsskinnytaste.com
5.0
(19)
40 minutes
Your folders

722 viewskristineskitchenblog.com
4.9
(8)
25 minutes
Your folders

503 viewswellplated.com
4.9
(128)
70 minutes
Your folders

537 viewstastesbetterfromscratch.com
4.8
(163)
80 minutes
Your folders

505 viewspressurecookrecipes.com
4.9
(50)
Your folders

509 viewsmyheavenlyrecipes.com
5.0
(1)
12 minutes
Your folders

550 viewsthebellyrulesthemind.net
4.8
(61)
1 hours