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Export 8 ingredients for grocery delivery
Step 1
Turn on the Instant Pot, elect saute and add oil.
Step 2
Add in onions and saute for 4-5 minutes.
Step 3
Add garlic, cumin, oregano, chili powder and saute for 1 more minute.
Step 4
Add beans, bay leaves and water and stir.
Step 5
Close the lid and cook on high pressure for 60 minutes (1 hour).
Step 6
When cooking time ends, do a quick pressure release.
Step 7
Open the lid and remove the bay leaves.
Step 8
Remove 1 cup of beans and set aside.
Step 9
Blend the remaining beans (inside the Instant Pot) with an immersion blender.
Step 10
Add salt and pepper to taste.
Step 11
Add the 1 cup of beans back to the Instant Pot and stir well.
Step 12
Serve and enjoy :)
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