Instant Pot Chicken and Rice

Step 1

Grease inside of a 6QT instant pot. Season chicken breasts with salt and pepper to taste. Rinse rice under cool water until the water runs clear.

Step 2

In order add mushrooms, onion, rice, chicken breasts to the Instant Pot.

Step 3

Pour broth over chicken breasts. Spread mushrooms soup overtop of chicken breasts. Do not stir.

Step 4

Set instant pot to MANUAL. Choose HIGH PRESSURE for 10 minutes. (The Instant Pot will take about 15 minutes to reach pressure).

Step 5

Once completed, allow the Instant Pot to naturally release for 10 minutes. Release any remaining pressure.

Step 6

Open the Instant Pot and remove chicken. Stir rice and mushrooms. Shred chicken and return to rice and mix well.

Step 7

Garnish with parsley if desired and serve.