Instant Pot Chicken Breast - The Ultimate Guide
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Prep Time: 20 minutes
Cook Time: 10 minutes
Total: 30 minutes
Servings: 6
Cost: $3.33 /serving
Author : Jennifer Banz
Ingredients
Remove All · Remove Spices · Remove Staples
Export 6 ingredients for grocery delivery
Instructions
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Step 1
Add all ingredients to an electric pressure cooker (also check out the blends above the recipe card), lock the lid, and set the valve to "sealing"
Step 2
Set the timer for 10 minutes. When finished cooking, let naturally release for 10 minutes. Release the rest of the pressure using "quick release" and, after the pin drops, carefully remove the lid.
Step 3
Using 2 forks or a hand mixer, shred the chicken or cut into slices.
Step 4
Serve in chicken taco salads or burrito bowls.