Step 1

Direction: Pour uncooked pasta into your instant pot cover with 3 cups chicken broth.

Step 2

Place thin chicken strips and ham on top.

Step 3

Sprinkle seasonings and spicy mustard on top.

Step 4

Place on Manual High Pressure for 10 minutes. Or use your poultry button.

Step 5

Do a quick release Stir and pour heavy cream, and both of the cheeses into the pan.

Step 6

Stir until creamy and smooth.

Step 7

In a small pan melt butter and add panko breadcrumbs stir until all are toasty and golden brown about 2-3 minutes.

Step 8

Sprinkle on top of cordon blue. Enjoy!