Step 1

Add the carrots and water to the Instant Pot.

Step 2

Close the lid and cook on high pressure (manual) for 4 minutes.

Step 3

Once it's done cooking, carefully complete a quick release.

Step 4

Drain the carrots from the Instant Pot and remove them from the pot.

Step 5

Press cancel on the Instant Pot and then press "saute." Add in the brown sugar, butter, and salt and mix until the butter is completely melted.

Step 6

Add the carrots back into the Instant Pot with the brown sugar mixture and stir to coat.

Step 7

Serve immediately and enjoy!