Step 1

Select Saute on your Instant Pot.

Step 2

Toss veggies with 1 tbsp olive oil and Italian seasoning.

Step 3

Heat rest of the olive oil in Instant Pot. Add veggies and cook for 5-7 minutes. Keep the veggies aside.

Step 4

Add vegetable broth and pasta in the Instant Pot.

Step 5

Lock lid into place and cook the pasta on High pressure for 5 minutes.

Step 6

Perform a Quick pressure release. Reserve 1 cup of the broth and drain any remaining.

Step 7

Add veggies to the pasta, along with the broth.

Step 8

Sprinkle the pasta with parmesan and stir.

Step 9

Serve warm.