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instant pot pinto beans
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Recipe Saved
Prep Time: 5 minutes
Cook Time: 60 minutes
Total: 60 minutes
Servings: 6
Author : Toni Okamoto
Ingredients
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Instructions
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Step 1
In a 6-quart pressure cooker, add the beans, water, salt, and any optional additions that you’re using. Set it to high pressure and cook for 25 minutes.
Step 2
After 25 minutes, release the pressure, remove the lid, and use the “saute” function to cook for another 25 to 35 minutes, or until the beans reach your desired softness. Stir occasionally.
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