Your folders
Your folders

Export 1 ingredients for grocery delivery
Step 1
Wash and chop the cauliflower into florets.
Step 2
Add the water to the Instant Pot.
Step 3
Place the trivet into the bottom of the Instant Pot, and place the cauliflower on top of the trivet.
Step 4
Seal the Instant Pot, then set to Pressure Cook (or "Manual") on high pressure for 1 minute.
Step 5
Once the cooking time is up, open the Instant Pot using 'Quick Release', and carefully remove the lid.
Step 6
Remove the cauliflower season to taste with salt and pepper before serving.
Your folders

104 viewsmelaniecooks.com
5.0
(3)
5 minutes
Your folders
105 viewsmelaniecooks.com
Your folders

490 viewspipingpotcurry.com
4.6
(19)
9 minutes
Your folders

414 viewsgimmesomeoven.com
20 minutes
Your folders

592 viewskirbiecravings.com
5.0
(1)
6 minutes
Your folders

389 viewscorriecooks.com
4.7
(20)
3 minutes
Your folders

943 viewspressurecookrecipes.com
5.0
(21)
Your folders

230 viewslifemadesimplebakes.com
4.8
(11)
20 minutes
Your folders

362 viewsindianveggiedelight.com
5.0
(2)
1 minutes
Your folders

244 viewscorriecooks.com
4.5
(91)
5 minutes
Your folders

244 viewsfoodnetwork.com
4.5
(6)
10 minutes
Your folders

347 viewssoeasybeinggreen-blog.com
5.0
(4)
1 minutes
Your folders

174 viewsherbivorecucina.com
5.0
(1)
10 minutes
Your folders

33 viewsveryveganish.com
4.4
(15)
15 minutes
Your folders

28 viewslowcarbafrica.com
5.0
(1)
Your folders

454 viewsrealandvibrant.com
5.0
(6)
Your folders

316 viewsrealfoodrealdeals.com
5.0
(7)
10 minutes
Your folders

445 viewsacouplecooks.com
4.1
(36)
8 minutes
Your folders

158 viewspressurecookrecipes.com
5.0
(12)