Instant Pot Taco Soup

Step 1

Set your Instant Pot to the sauté function (Mine shows 30 when I turn this on.)

Step 2

Add the olive oil and allow to heat up. Add onions and garlic and cook 2-3 minutes or until garlic is fragrant and onions are translucent. Stir occasionally.

Step 3

Add beef and cook until no longer pink. Turn Instant Pot off.

Step 4

Add chicken stock to Instant Pot.

Step 5

In a small bowl, add black and kidney beans and corn.

Step 6

Add tomato juice

Step 7

Add taco seasoning, salsa, tomatoes, and green chilies. Sprinkle cilantro on top.

Step 8

Mix everything together.

Step 9

Close and lock the lid on the Instant Pot and make sure the vent is closed. Set Instant Pot to 8 minutes. Once the 8 minutes are up, allow the pressure to release naturally for 10 minutes. Open the vent and release the remaining pressure.

Step 10

Top with your favorite yummies!